The recipe JC's Favorite Tuna Noodle Casserole

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JC's Favorite Tuna Noodle Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like JC's Favorite Tuna Noodle Casserole!

JC's Favorite Tuna Noodle Casserole

JC's Favorite Tuna Noodle Casserole Recipe
JC's Favorite Tuna Noodle Casserole

My hubby's favorite. You can cut calories if you don't put the stuffing on top, which will also reduce butter. You can substitute margarine, reduced calorie cheeze etc. Do not use skim milk - the consistency is not right.

JC's Favorite Tuna Noodle Casserole

What Course Is JC's Favorite Tuna Noodle Casserole?

JC's Favorite Tuna Noodle Casserole is for Dinner.


How Long Does JC's Favorite Tuna Noodle Casserole Recipe Take To Prepare?

JC's Favorite Tuna Noodle Casserole takes 30 minutes to prepare.


How Long Does JC's Favorite Tuna Noodle Casserole Recipe Take To Cook?

JC's Favorite Tuna Noodle Casserole takes 30 minutes to cook.


How Many Servings Does JC's Favorite Tuna Noodle Casserole Recipe Make?

JC's Favorite Tuna Noodle Casserole makes 8 servings.


What Are The Ingredients For JC's Favorite Tuna Noodle Casserole Recipe?

The ingredients for JC's Favorite Tuna Noodle Casserole are:

* *Stuffing, Stovetop, 3 cup
* Butter, salted, 8 tbsp (divided)
* *No Yolk Broad Noodles, 12 oz
* 3 tbsp flour
* Whole Milk / Vitamin D, 2.25 cup
* Cheddar Cheese, 1.5 cup, shredded
* Salt, 1.5 tsp (to taste)
* Pepper, black, 0.5 tsp (to taste)
* starkist chunk light Tuna in water (9 oz)
* Peas, frozen, 1.5 cup


How Do I Make JC's Favorite Tuna Noodle Casserole?

Here is how you make JC's Favorite Tuna Noodle Casserole:

email meNumber of Servings: 8Recipe submitted by SparkPeople user GENIE-25.


What's The Nutritional Info For JC's Favorite Tuna Noodle Casserole?

The nutritional information for JC's Favorite Tuna Noodle Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 529.9
  • Total Fat: 23.5 g
  • Cholesterol: 71.5 mg
  • Sodium: 1,176.1 mg
  • Total Carbs: 55.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 24.3 g

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