The recipe Tuna Rotini Casserole

Made From Scratch Recipes

Tuna Rotini Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Tuna Rotini Casserole!

Tuna Rotini Casserole

Tuna Rotini Casserole Recipe
Tuna Rotini Casserole

What Course Is Tuna Rotini Casserole?

Tuna Rotini Casserole is for Dinner.


How Long Does Tuna Rotini Casserole Recipe Take To Prepare?

Tuna Rotini Casserole takes 10 minutes to prepare.


How Long Does Tuna Rotini Casserole Recipe Take To Cook?

Tuna Rotini Casserole takes 30 minutes to cook.


How Many Servings Does Tuna Rotini Casserole Recipe Make?

Tuna Rotini Casserole makes 10 servings.


What Are The Ingredients For Tuna Rotini Casserole Recipe?

The ingredients for Tuna Rotini Casserole are:

Rotini pasta (boiled and drained)
Cooking Spray
Onion, chopped
Celery, chopped
Cream of Celery soup, 98% fat free
Skim Milk
Peas & Carrots, frozen
Tuna, canned in water
Salt and Pepper to taste


How Do I Make Tuna Rotini Casserole?

Here is how you make Tuna Rotini Casserole:

Boil pasta, drain and set aside for later use. Saute onion and celery with cooking spray. Add soup, milk, peas & carrots and tuna. Bake for 30 minutes at 325 degreesNumber of Servings: 10Recipe submitted by SparkPeople user TARASMITH63.


What's The Nutritional Info For Tuna Rotini Casserole?

The nutritional information for Tuna Rotini Casserole is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 254.8
  • Total Fat: 1.6 g
  • Cholesterol: 8.8 mg
  • Sodium: 287.7 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 13.9 g

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