The recipe Cauliflower Turnip and Leek puree

Made From Scratch Recipes

Cauliflower Turnip and Leek puree recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Cauliflower Turnip and Leek puree!

Cauliflower Turnip and Leek puree

Cauliflower Turnip and Leek puree Recipe
Cauliflower Turnip and Leek puree

Lovely soup , very flexible add your favorite spices!

What Course Is Cauliflower Turnip and Leek puree?

Cauliflower Turnip and Leek puree is for Dinner.


How Long Does Cauliflower Turnip and Leek puree Recipe Take To Prepare?

Cauliflower Turnip and Leek puree takes 10 minutes to prepare.


How Long Does Cauliflower Turnip and Leek puree Recipe Take To Cook?

Cauliflower Turnip and Leek puree takes 20 minutes to cook.


How Many Servings Does Cauliflower Turnip and Leek puree Recipe Make?

Cauliflower Turnip and Leek puree makes 1 servings.


What Are The Ingredients For Cauliflower Turnip and Leek puree Recipe?

The ingredients for Cauliflower Turnip and Leek puree are:

Cauliflower,Leek,garlic,Turnip, chicken broth,white vinegar


How Do I Make Cauliflower Turnip and Leek puree?

Here is how you make Cauliflower Turnip and Leek puree:

Pour stock in a pot on stove over med high flame. Peel turnip and chop to uniform size. Remove greens from the leek, slice finely. Place turnip and leek in stock pot, bring to a boil. ChopCauliflower and add to boiling stock. Pour vinegar in a cook for about 20 minutes. Remove from heat and Puree. Sometimes I add a little Parmesan cheese before served. Enjoy!Number of Servings: 1Recipe submitted by SparkPeople user ASTRO-DOG.


What's The Nutritional Info For Cauliflower Turnip and Leek puree?

The nutritional information for Cauliflower Turnip and Leek puree is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 291.2
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 657.3 mg
  • Total Carbs: 58.4 g
  • Dietary Fiber: 22.9 g
  • Protein: 19.3 g

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