Dinner

Jenny's Vegetarian Chili is for Dinner.

Jenny's Vegetarian Chili takes 15 minutes to prepare.

Jenny's Vegetarian Chili takes 90 minutes to cook.

Jenny's Vegetarian Chili makes 12 servings.

The ingredients for Jenny's Vegetarian Chili are:

1 bag Morningstar Veggie Crumbles
(2) 14.5 oz Cans Diced Tomatoes
12 oz can Tomato Paste
15.5 oz can Black Beans
15 oz can Blackeye Peas
15 oz can Dark Red Kidney Beans
15 oz can Pinto Beans
15.5 oz can Chili Beans
1 pkg McCormick Original Chili Seasoning Mix

Here is how you make Jenny's Vegetarian Chili:

combine all ingredients into crock pot.mix and stir until warmNumber of Servings: 12Recipe submitted by SparkPeople user JENNO79.

The nutritional information for Jenny's Vegetarian Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 264.6

• Total Fat: 2.9 g
• Cholesterol: 0.0 mg
• Sodium: 974.9 mg
• Total Carbs: 41.8 g
• Dietary Fiber: 10.7 g
• Protein: 17.2 g

The dietary needs meet for Jenny's Vegetarian Chili is Vegetarian