The recipe Chinese "Junk"
Chinese "Junk" recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Chinese "Junk"!
Chinese "Junk"
- What Course Is Chinese "Junk"?
- How Long Does Chinese "Junk" Recipe Take To Prepare?
- How Long Does Chinese "Junk" Recipe Take To Cook?
- How Many Servings Does Chinese "Junk" Recipe Make?
- What Are The Ingredients For Chinese "Junk" Recipe?
- How Do I Make Chinese "Junk"?
- What's The Nutritional Info For Chinese "Junk"?
- What Type Of Cuisine Is Chinese "Junk"?
| Chinese "Junk" |
|---|
|
Easy dinner for when you are short of time What Course Is Chinese "Junk"?Chinese "Junk" is for Dinner. How Long Does Chinese "Junk" Recipe Take To Prepare?Chinese "Junk" takes 5 minutes to prepare. How Long Does Chinese "Junk" Recipe Take To Cook?Chinese "Junk" takes 20 minutes to cook. How Many Servings Does Chinese "Junk" Recipe Make?Chinese "Junk" makes 1 servings. What Are The Ingredients For Chinese "Junk" Recipe?The ingredients for Chinese "Junk" are: 1 lb ground turkey1 can La Choy Chop Suey Vegetables 1pkg Brown Gravy Mix 4 T La Choy Soy Sauce 1/8 cup granulated sugar 1/2 cup water Calrose Rice How Do I Make Chinese "Junk"?Here is how you make Chinese "Junk": Cook rice according to package directions enough to make 4 1/2-cup servings. set aside. In 3 quart pot brown turkey, drain. Drain the can of vegetables and add to turkey, heat. While heating, mix together the other ingredients. Add these to the pot. Stir well. Serve over rice.Serving Size: makes 4 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user DONNAWISMER.What's The Nutritional Info For Chinese "Junk"?The nutritional information for Chinese "Junk" is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian