The recipe Mock chop suey

Made From Scratch Recipes

Mock chop suey recipe is a Dinner meal that takes 18 minutes to make. If you enjoy for Dinner, you will like Mock chop suey!

Mock chop suey

Mock chop suey Recipe
Mock chop suey

Quick and easy dinner, cooked in pressure cooker

What Course Is Mock chop suey?

Mock chop suey is for Dinner.

How Long Does Mock chop suey Recipe Take To Prepare?

Mock chop suey takes 10 minutes to prepare.

How Long Does Mock chop suey Recipe Take To Cook?

Mock chop suey takes 18 minutes to cook.

How Many Servings Does Mock chop suey Recipe Make?

Mock chop suey makes 4 servings.

What Are The Ingredients For Mock chop suey Recipe?

The ingredients for Mock chop suey are:

16.0 oz 80/20 ground beef chuck
1.0 cup Birds Eye Pepper Stir Fry green/red/yellow pepper/onions
1.5 cup Brown Rice, medium grain
0.5 cup pieces Shiitake Mushrooms
1.0 serving veg-all steamable mixed veggies (orignal mix)(1s = 2/3c)
1.0 tbsp Soy Sauce
1.0 clove Garlic
2.0 cup Vegetable Broth
1.0 tsp Salt
1.0 tsp Pepper, black

How Do I Make Mock chop suey?

Here is how you make Mock chop suey:

Brown ground beef add remaining ingredients. Set pressure cooker to brown rice setting, 18 minutes. Or can bake at 350 45 minutesServing Size: Makes 4 servingsNumber of Servings: 4.0Recipe submitted by SparkPeople user CAMOGIRL65.

What's The Nutritional Info For Mock chop suey?

The nutritional information for Mock chop suey is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 392.7
  • Total Fat: 21.7 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,371.2 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 22.8 g

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