The recipe Coca Cola Porkchops (Revised)

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Coca Cola Porkchops (Revised) recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Coca Cola Porkchops (Revised)!

Coca Cola Porkchops (Revised)

Coca Cola Porkchops (Revised) Recipe
Coca Cola Porkchops (Revised)

Another person had this recipe, but as only a 1/4 of the ketchup/coke mixture makes it to the pan, I needed to revise it for the correct calorie count.

What Course Is Coca Cola Porkchops (Revised)?

Coca Cola Porkchops (Revised) is for Dinner.


How Long Does Coca Cola Porkchops (Revised) Recipe Take To Prepare?

Coca Cola Porkchops (Revised) takes 5 minutes to prepare.


How Long Does Coca Cola Porkchops (Revised) Recipe Take To Cook?

Coca Cola Porkchops (Revised) takes 40 minutes to cook.


How Many Servings Does Coca Cola Porkchops (Revised) Recipe Make?

Coca Cola Porkchops (Revised) makes 8 servings.


What Are The Ingredients For Coca Cola Porkchops (Revised) Recipe?

The ingredients for Coca Cola Porkchops (Revised) are:

1 c. Coca Cola Classic
1 c. ketchup
1/4 c. brown sugar (not packed)
8 loin cut pork chops


How Do I Make Coca Cola Porkchops (Revised)?

Here is how you make Coca Cola Porkchops (Revised):

Mix coke and ketchup together. Trim the fat from the pork chops and combine coke-ketchup mixture and pork chops into a large ziplock bag. Put in fridge for about four hours to marinate.Pre-heat oven to 350. Cover a baking pan with mulitple layers of foil. Take the pork chops out of the bag, throwing away the left over marinade. Sprinkle the brown sugar evenly over the top of each chop.Bake for 40 minutes.You can let the chops sit in the bag for less time, but make sure each is atleast coated in the mixture.Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user DANIES.


What's The Nutritional Info For Coca Cola Porkchops (Revised)?

The nutritional information for Coca Cola Porkchops (Revised) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 225.2
  • Total Fat: 11.1 g
  • Cholesterol: 59.2 mg
  • Sodium: 142.7 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.8 g

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