The recipe Rachelle's Cajun Corn

Made From Scratch Recipes

Rachelle's Cajun Corn recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Rachelle's Cajun Corn!

Rachelle's Cajun Corn

Rachelle's Cajun Corn Recipe
Rachelle's Cajun Corn

Great way to spice up regular corn

What Course Is Rachelle's Cajun Corn?

Rachelle's Cajun Corn is for Dinner.


How Long Does Rachelle's Cajun Corn Recipe Take To Prepare?

Rachelle's Cajun Corn takes several minutes to prepare.


How Long Does Rachelle's Cajun Corn Recipe Take To Cook?

Rachelle's Cajun Corn takes several minutes to cook.


How Many Servings Does Rachelle's Cajun Corn Recipe Make?

Rachelle's Cajun Corn makes 6 servings.


What Are The Ingredients For Rachelle's Cajun Corn Recipe?

The ingredients for Rachelle's Cajun Corn are:

2 cups corn
2 tbsp chopped red bell pepper.
1/2 a small onion
1 tbsp Hy's cajun seasoning.
3 tsp Becel light margarine.


How Do I Make Rachelle's Cajun Corn?

Here is how you make Rachelle's Cajun Corn:

Mix all ingredients in a non stick casserole dish, and bake at low temperature until desired tenderness.Number of Servings: 6Recipe submitted by SparkPeople user RACHELLEBSKINNY.


What's The Nutritional Info For Rachelle's Cajun Corn?

The nutritional information for Rachelle's Cajun Corn is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 64.9
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.8 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.9 g

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