The recipe Crust
Crust recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Crust!
Crust
- What Course Is Crust?
- How Long Does Crust Recipe Take To Prepare?
- How Long Does Crust Recipe Take To Cook?
- How Many Servings Does Crust Recipe Make?
- What Are The Ingredients For Crust Recipe?
- How Do I Make Crust?
- What's The Nutritional Info For Crust?
- What Type Of Cuisine Is Crust?
Crust |
---|
For Tata Ash What Course Is Crust?Crust is for Dinner. How Long Does Crust Recipe Take To Prepare?Crust takes 5 minutes to prepare. How Long Does Crust Recipe Take To Cook?Crust takes 20 minutes to cook. How Many Servings Does Crust Recipe Make?Crust makes 8 servings. What Are The Ingredients For Crust Recipe?The ingredients for Crust are: 1 lb Self Raising Flour1/2 lb Margarine (Stork) Pinch of Salt How Do I Make Crust?Here is how you make Crust: Rub flour, margarine and a pinch of salt into each other and roll out to about 1 inch thick. Place on baking tray and bake in an oven pre-heated to 180* for about 20 mins. Check and test with a knife. Prod the knife and check that it is clean when it comes out. If there is still some pastry stuck to the knife put it back in and retest after about 5 mins.Number of Servings: 8Recipe submitted by SparkPeople user TARGETGRAD.What's The Nutritional Info For Crust?The nutritional information for Crust is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian