Dinner

Calabacines al curry (Curry Zuchini) is for Dinner.

Calabacines al curry (Curry Zuchini) takes 15 minutes to prepare.

Calabacines al curry (Curry Zuchini) takes 15 minutes to cook.

Calabacines al curry (Curry Zuchini) makes 8 servings.

The ingredients for Calabacines al curry (Curry Zuchini) are:

* Zucchini, 6 cup, sliced (remove)
* Onions, raw, 2 cup, chopped (remove)
* agar agar, 0.5 tbsp (remove)
* Milk, 3.25%, 3 cup (remove)
* Curry powder, 2 tbsp (remove)
* Pepper, black, 0.3 tsp (remove)
* Chicken bouillon, 3 cube (remove)
* Garlic powder, 1 tbsp (remove)
* Cinnamon, ground, 1 tsp (remove)
* Oil

Here is how you make Calabacines al curry (Curry Zuchini):

1.- Prepare all the ingredients and reserve.2.- heat the pan in medium fire, add the oil and put the onion til is golden. (5 minutes aprox)3.- Add the spices and the zucchini, mix for 5 minutes for impregnate them with the spices.4.- Add the milk, the agar, adjust spicing if needed and bring it to boil mixing constantly, and let it boil for 3 minutes, its done, serve with rice or any other cereal you enjoy, quinoa is always a winner ^^Number of Servings: 8Recipe submitted by SparkPeople user OHTHEANGST.

The nutritional information for Calabacines al curry (Curry Zuchini) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 145.7

• Total Fat: 8.7 g
• Cholesterol: 9.3 mg
• Sodium: 322.3 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 3.5 g
• Protein: 5.0 g

The dietary needs meet for Calabacines al curry (Curry Zuchini) is Vegetarian