Dinner

Easy and Light Fajitas Done Right is for Dinner.

Easy and Light Fajitas Done Right takes 10 minutes to prepare.

Easy and Light Fajitas Done Right takes 15 minutes to cook.

Easy and Light Fajitas Done Right makes 1 servings.

The ingredients for Easy and Light Fajitas Done Right are:

1/4 cup Red Peppers, sliced,
4-5 Cherry or Grape Tomatoes, quartered
2 sliced Mushrooms
1/4 cup Asparagus, fresh
1/4 cup Onions, sliced
1 clove of Garlic, 1 clove (minced)
Cilantro, raw, 1 tbsp
Chili powder, 1 tbsp
1 tsp each Paprika & Cumin
Red pepper flake or cayenne for spicyness if so desired
Cheddar Cheese, 1 slice (1 oz)
2 LaTortilla Factory - Reg/Small Whole Wheat Tortillas
6 oz of Tyson-Grilled Chicken Strips

Here is how you make Easy and Light Fajitas Done Right:

Saute veggies in a non-stick skillet, adding about 3 tbsps of water to the bottom if needed. Heat chicken in the microwave (about 2 mins) and add to skillet. Add mixture to tortillas (2) and add 1/2 of the cheese slice to each one. EnjoyNumber of Servings: 1Recipe submitted by SparkPeople user ACCIDENTALCHEF.

The nutritional information for Easy and Light Fajitas Done Right is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 497.2

• Total Fat: 18.3 g
• Cholesterol: 139.8 mg
• Sodium: 1,457.1 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 20.6 g
• Protein: 59.9 g