Dinner

Easy Arroz con Pollo is for Dinner.

Easy Arroz con Pollo takes 5 minutes to prepare.

Easy Arroz con Pollo takes 40 minutes to cook.

Easy Arroz con Pollo makes 4 servings.

The ingredients for Easy Arroz con Pollo are:

Ingredients
1 lb. chicken breast and/or thighs (if using boneless, skinless chicken,
cut into 1? pieces)
? tsp. GOYA? Adobo All-Purpose Seasoning with Pepper
1 tbsp. GOYA? Extra Virgin Olive Oil
? medium yellow onion, finely chopped (about ? cup)
? medium green bell pepper, finely chopped (about ? cup)
2 tsp. GOYA? Minced Garlic, or 2 cloves garlic, finely chopped
1 box (8 oz.) GOYA? Yellow Rice
1 jar (4 oz.) GOYA? Fancy Sliced Pimientos, drained
8 GOYA? Manzanilla Olives Stuffed with Minced Pimientos, thinly sliced
? cup GOYA? Frozen Peas, thawed

Here is how you make Easy Arroz con Pollo:

Directions1. Season chicken with Adobo. Heat oil in large skillet over medium-high heat. Add chicken to pan; cook until golden brown on all sides, about 5 minutes. Transfer to plate. Add onion and peppers to pan. Cook until vegetables are soft, about 5 minutes. Add garlic to pan; cook until fragrant, about 30 seconds more.2. Pour 2 cups water into pan with vegetables; bring water mixture to boil; add rice and chicken to pan. Return water to boil; boil 1 minute. Lower heat to medium low; simmer, covered, until water is absorbed, rice is tender and chicken is cooked through, about 25 minutes.3. Arrange pimientos, olives and peas over Chicken and Rice.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user DAISYCAMPER.

The nutritional information for Easy Arroz con Pollo is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 346.7

• Total Fat: 11.7 g
• Cholesterol: 11.0 mg
• Sodium: 1,382.0 mg
• Total Carbs: 51.6 g
• Dietary Fiber: 4.0 g
• Protein: 10.6 g