The recipe Quick and Easy Pork Tenderloin Skillet

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Quick and Easy Pork Tenderloin Skillet recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Quick and Easy Pork Tenderloin Skillet!

Quick and Easy Pork Tenderloin Skillet

Quick and Easy Pork Tenderloin Skillet Recipe
Quick and Easy Pork Tenderloin Skillet

Easy weeknight twist on pork chops with applesauce.

What Course Is Quick and Easy Pork Tenderloin Skillet?

Quick and Easy Pork Tenderloin Skillet is for Dinner.


How Long Does Quick and Easy Pork Tenderloin Skillet Recipe Take To Prepare?

Quick and Easy Pork Tenderloin Skillet takes 10 minutes to prepare.


How Long Does Quick and Easy Pork Tenderloin Skillet Recipe Take To Cook?

Quick and Easy Pork Tenderloin Skillet takes 30 minutes to cook.


How Many Servings Does Quick and Easy Pork Tenderloin Skillet Recipe Make?

Quick and Easy Pork Tenderloin Skillet makes 4 servings.


What Are The Ingredients For Quick and Easy Pork Tenderloin Skillet Recipe?

The ingredients for Quick and Easy Pork Tenderloin Skillet are:

1 Pagage Pork Tenderloin
1 tsp. Oil
1/4 Cup Wish Bone Italian Dressing
1 Small Onion Sliced
1 Clove Garlic, Minced
1 tsp. Dried Rosemary Leaves
1 can (15 1/4 oz.) pear halves, undrained


How Do I Make Quick and Easy Pork Tenderloin Skillet?

Here is how you make Quick and Easy Pork Tenderloin Skillet:

Brown tenderloin in oil in large skillet on medium-high heat 3 min on each side. Remove from skillet; set aside.Add 2Tbsp. of the dressing, onion, garlic and rosemary to skillet. Cook 3 min.Return tenderloin to skillet. Add pears with juice and remaining 2 Tbsp dressing. Simmer on medium heat 10 min or until tenderloin is cooked through. Arrange tenderloin on platter; spoon sauce over tenderloin.Number of Servings: 4Recipe submitted by SparkPeople user KCMILTZ.


What's The Nutritional Info For Quick and Easy Pork Tenderloin Skillet?

The nutritional information for Quick and Easy Pork Tenderloin Skillet is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 138.4
  • Total Fat: 9.8 g
  • Cholesterol: 51.8 mg
  • Sodium: 723.3 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 22.1 g

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