Dinner

Enchiladas (7 WW points per enchilada) is for Dinner.

Enchiladas (7 WW points per enchilada) takes 45 minutes to prepare.

Enchiladas (7 WW points per enchilada) takes 45 minutes to cook.

Enchiladas (7 WW points per enchilada) makes 20 servings.

The ingredients for Enchiladas (7 WW points per enchilada) are:

1 lb hamburger
1 lb sausage (can use chorizo if you like spicier food)
4-8 large potatoes
1 bag peas, frozen
2-3 small cans red enchilada sauce
8 oz cheddar cheese
8 " tortilla shells

Here is how you make Enchiladas (7 WW points per enchilada):

1. Cook hamburger and sausage in large skillet until done; drain well. Put into large mixing bowl 2. Meanwhile, peel potatoes, chop into bite size pieces; boil until done; drain. Add to cooked meat3. Stir in peas (can add chopped onions if desired). 4. Stir in cheese5. Stir in enchilada sauce; one can at a time until desired consistency6. Spray baking pan with cooking spray (or, if making to freeze later, spray one piece of foil at a time)7. Put tortilla on flat surface, add some mixture (I use a large mixing spoon). 8. Roll and put seam side down in baking pan or on foil (if using foil, seal every 1-2 enchiladas). 9. Continue until all mixture or tortillas are gone10. bake 350* for 30 - 60 minutes or until hot11. Serve with chopped lettuce, tomotoes, salsa, etcNumber of Servings: 20Recipe submitted by SparkPeople user WLFPACK1.

The nutritional information for Enchiladas (7 WW points per enchilada) is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 330.9

• Total Fat: 14.8 g
• Cholesterol: 30.4 mg
• Sodium: 807.9 mg
• Total Carbs: 37.0 g
• Dietary Fiber: 2.8 g
• Protein: 12.4 g