The recipe White Wine-Braised Haddock or Swai Fish or Other Fish
White Wine-Braised Haddock or Swai Fish or Other Fish recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like White Wine-Braised Haddock or Swai Fish or Other Fish!
White Wine-Braised Haddock or Swai Fish or Other Fish
- What Course Is White Wine-Braised Haddock or Swai Fish or Other Fish?
- How Long Does White Wine-Braised Haddock or Swai Fish or Other Fish Recipe Take To Prepare?
- How Long Does White Wine-Braised Haddock or Swai Fish or Other Fish Recipe Take To Cook?
- How Many Servings Does White Wine-Braised Haddock or Swai Fish or Other Fish Recipe Make?
- What Are The Ingredients For White Wine-Braised Haddock or Swai Fish or Other Fish Recipe?
- How Do I Make White Wine-Braised Haddock or Swai Fish or Other Fish?
- What's The Nutritional Info For White Wine-Braised Haddock or Swai Fish or Other Fish?
- What Type Of Cuisine Is White Wine-Braised Haddock or Swai Fish or Other Fish?
- What Dietary Needs Does White Wine-Braised Haddock or Swai Fish or Other Fish Meet?
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What Course Is White Wine-Braised Haddock or Swai Fish or Other Fish?White Wine-Braised Haddock or Swai Fish or Other Fish is for Dinner. How Long Does White Wine-Braised Haddock or Swai Fish or Other Fish Recipe Take To Prepare?White Wine-Braised Haddock or Swai Fish or Other Fish takes 5 minutes to prepare. How Long Does White Wine-Braised Haddock or Swai Fish or Other Fish Recipe Take To Cook?White Wine-Braised Haddock or Swai Fish or Other Fish takes 20 minutes to cook. How Many Servings Does White Wine-Braised Haddock or Swai Fish or Other Fish Recipe Make?White Wine-Braised Haddock or Swai Fish or Other Fish makes 2 servings. What Are The Ingredients For White Wine-Braised Haddock or Swai Fish or Other Fish Recipe?The ingredients for White Wine-Braised Haddock or Swai Fish or Other Fish are: ? cup chicken broth1 tablespoon dry white wine 1-? teaspoons fresh lemon juice ? lemon, thinly slided 2 (4 ounce) Sea Best Haddock Fillets or Swai Fish or other fish,thawed How Do I Make White Wine-Braised Haddock or Swai Fish or Other Fish?Here is how you make White Wine-Braised Haddock or Swai Fish or Other Fish: 1. Preheat oven to 350˚F.2. Pour the chicken broth, white wine and lemon juice into a 9" x 9" x 2" baking dish.3. Layer the fish in the baking dish.4. Top the fish with the lemon slices.5. Bake, uncovered, for 15-20 minutes or until fish flakes easily with a fork.Serving Size: Makes 2 servings of fish.Number of Servings: 2Recipe submitted by SparkPeople user CHUCKLES0719.What's The Nutritional Info For White Wine-Braised Haddock or Swai Fish or Other Fish?The nutritional information for White Wine-Braised Haddock or Swai Fish or Other Fish is:
What Dietary Needs Does White Wine-Braised Haddock or Swai Fish or Other Fish Meet?The dietary needs meet for White Wine-Braised Haddock or Swai Fish or Other Fish is Low Fat |
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