The recipe Fish, Pan Fried Red Snapper

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Fish, Pan Fried Red Snapper recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Fish, Pan Fried Red Snapper!

Fish, Pan Fried Red Snapper

Fish, Pan Fried Red Snapper Recipe
Fish, Pan Fried Red Snapper

What Course Is Fish, Pan Fried Red Snapper?

Fish, Pan Fried Red Snapper is for Dinner.


How Long Does Fish, Pan Fried Red Snapper Recipe Take To Prepare?

Fish, Pan Fried Red Snapper takes several minutes to prepare.


How Long Does Fish, Pan Fried Red Snapper Recipe Take To Cook?

Fish, Pan Fried Red Snapper takes several minutes to cook.


How Many Servings Does Fish, Pan Fried Red Snapper Recipe Make?

Fish, Pan Fried Red Snapper makes 4 servings.


What Are The Ingredients For Fish, Pan Fried Red Snapper Recipe?

The ingredients for Fish, Pan Fried Red Snapper are:

* 2/3 cup seasoned breadcrumbs
* 1-1/4 lbs. red snapper fillets
* 1 Tbs. plus 1 tsp. oil
* 1-1/4 lemons or limes, cut in wedges


How Do I Make Fish, Pan Fried Red Snapper?

Here is how you make Fish, Pan Fried Red Snapper:

Place breadcrumbs in a shallow plate and dredge snapper to coat. Heat oil in a heavy nonstick skillet over medium heat. Cook 5-6 minutes per side until fish flakes. Serve with lemon or lime wedges.Number of Servings: 4Recipe submitted by SparkPeople user K8ESGRANDMA.


What's The Nutritional Info For Fish, Pan Fried Red Snapper?

The nutritional information for Fish, Pan Fried Red Snapper is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 247.7
  • Total Fat: 6.7 g
  • Cholesterol: 56.3 mg
  • Sodium: 192.9 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 31.1 g

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