Dinner

Goulash (1 cup) (PegM_4) is for Dinner.

Goulash (1 cup) (PegM_4) takes 30 minutes to prepare.

Goulash (1 cup) (PegM_4) takes 45 minutes to cook.

Goulash (1 cup) (PegM_4) makes 7 servings.

The ingredients for Goulash (1 cup) (PegM_4) are:

1 can red beans
2 cans cream of tomato soup (condensed)
1 Tbsp. chili powder
1 tsp. minced garlic
1 cup elbow macaroni
1 cup water
1 pound lean ground beef

Here is how you make Goulash (1 cup) (PegM_4):

Brown beef. Add beans, soup chili powder and garlic. Bring to a simmer. Add water and return to simmer. Add macaroni and bring back to a simmer with the lid on. Continue to simmer until the macaroni is tender. I stir it about every 3 minutes to keep it from browning on the bottom of my skillet. (I put my beef in a colander and rinse it with very hot water, catching the water in my sink. Then mix dish detergent in the greasy water and drain the sink.)

The nutritional information for Goulash (1 cup) (PegM_4) is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 278.7

• Total Fat: 12.7 g
• Cholesterol: 40.0 mg
• Sodium: 571.7 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 3.6 g
• Protein: 16.1 g