Dinner

Macaroni Ham and Cheeese Dutch Way is for Dinner.

Macaroni Ham and Cheeese Dutch Way takes 20 minutes to prepare.

Macaroni Ham and Cheeese Dutch Way takes 60 minutes to cook.

Macaroni Ham and Cheeese Dutch Way makes 4 servings.

The ingredients for Macaroni Ham and Cheeese Dutch Way are:

175 G ham
Bag Shredded Medium Cheese
2 cups macaroni
!/2 package Bollethe Original Crisp Bakes Dutch Rusk

Here is how you make Macaroni Ham and Cheeese Dutch Way:

Boil Water and cook macaroni 9 minutesOven Friendly Glass Bowl spread thin layer cheese. Cut up Ham into small peices. Mix Cooked macaroni, Ham and some cheese. Spread on top of cheese in bowl. Add thin layer of cheese. Than spread crushed crumbs of dutch rusk over top. Cover in foil shiny side down. Cut smal knick in foil Cook 40 minutes at 4000 remove foil cook 20 minutes and serveServing Size: About 2 cups per srvingNumber of Servings: 4Recipe submitted by SparkPeople user LOZEN13.

The nutritional information for Macaroni Ham and Cheeese Dutch Way is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 580.3

• Total Fat: 27.6 g
• Cholesterol: 85.8 mg
• Sodium: 930.8 mg
• Total Carbs: 45.1 g
• Dietary Fiber: 5.5 g
• Protein: 33.1 g