The recipe Parmesan Gemelli, ham, and Peas

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Parmesan Gemelli, ham, and Peas recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Parmesan Gemelli, ham, and Peas!

Parmesan Gemelli, ham, and Peas

Parmesan Gemelli, ham, and Peas Recipe
Parmesan Gemelli, ham, and Peas

Gemelli pasta with peas and ham, flavored with a butter parmesan cheese mixture. Loads of protein too, keep you full and satisfied!

Parmesan Gemelli, ham, and Peas

What Course Is Parmesan Gemelli, ham, and Peas?

Parmesan Gemelli, ham, and Peas is for Dinner.


How Long Does Parmesan Gemelli, ham, and Peas Recipe Take To Prepare?

Parmesan Gemelli, ham, and Peas takes 20 minutes to prepare.


How Long Does Parmesan Gemelli, ham, and Peas Recipe Take To Cook?

Parmesan Gemelli, ham, and Peas takes 10 minutes to cook.


How Many Servings Does Parmesan Gemelli, ham, and Peas Recipe Make?

Parmesan Gemelli, ham, and Peas makes 4 servings.


What Are The Ingredients For Parmesan Gemelli, ham, and Peas Recipe?

The ingredients for Parmesan Gemelli, ham, and Peas are:

1/4 tsp Pepper, black
1/2 tsp Salt
4 cloves Garlic minced
1 small Onion, chopped
1 cup Peas, frozen
1/2 cup Cheese (Grated) - Parmesan Cheese - Kraft 100%
1 cup Sugardale Ham diced
1/2 cup Challenge unsalted butter
2 cups Gemelli Pasta


How Do I Make Parmesan Gemelli, ham, and Peas?

Here is how you make Parmesan Gemelli, ham, and Peas:

Dice the ham and set aside. Precook the frozen peas and gemelli pasta according to package directions. Set aside. Mince the garlic cloves and finely dice the onion. Saut? the onion and garlic in the butter. Stir in the salt and pepper. In a medium mixing bowl stir together the ham, peas, gemelli pasta. Sprinkle with the parmesan cheese and stir through. Serve hot and refrigerate leftovers. Serving Size: Makes about (4) 2-cup servingsNumber of Servings: 4.0Recipe submitted by SparkPeople user CMRKSU12.


What's The Nutritional Info For Parmesan Gemelli, ham, and Peas?

The nutritional information for Parmesan Gemelli, ham, and Peas is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 613.0
  • Total Fat: 37.0 g
  • Cholesterol: 108.4 mg
  • Sodium: 1,191.3 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 23.3 g

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