Dinner

Jen's Homemade Shrimp Stir Fry is for Dinner.

Jen's Homemade Shrimp Stir Fry takes 10 minutes to prepare.

Jen's Homemade Shrimp Stir Fry takes 35 minutes to cook.

Jen's Homemade Shrimp Stir Fry makes 6 servings.

The ingredients for Jen's Homemade Shrimp Stir Fry are:

1.5 c. brown jasmine rice
4 Tbsp. Canola Oil
2 medium zucchini, chopped
1 medium squash, chopped
1 medium vidalia onion
1.5 c. snap peas
28 medium shrimp (about 1 lb.)
0.75 c. soy sauce
0.5 tsp. ground ginger

Here is how you make Jen's Homemade Shrimp Stir Fry:

Heat 2 Tbsp. oil in skillet. Add rice and toast until slightly golden and fragrant. Add in 2 c. water and bring to a boil. Cover and simmer for 25 minutes or until desired tenderness. About 10 minutes before rice is done cooking, heat other 2 Tbsp oil in wok or very large skillet. Add soy sauce, ground ginger, and all vegetables and cook until lightly browned. Add shrimp and cook, covered, until opaque. Add in cooked rice and stir to incorporate flavors. Serve.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SUNSHINEMAMA5.

The nutritional information for Jen's Homemade Shrimp Stir Fry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 210.8

• Total Fat: 10.3 g
• Cholesterol: 42.6 mg
• Sodium: 1,841.5 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 2.9 g
• Protein: 10.1 g

Jen's Homemade Shrimp Stir Fry is Asian cuisine.