The recipe Jambalya (semi-homeade) JU

Made From Scratch Recipes

Jambalya (semi-homeade) JU recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Jambalya (semi-homeade) JU!

Jambalya (semi-homeade) JU

Jambalya (semi-homeade) JU Recipe
Jambalya (semi-homeade) JU

What Course Is Jambalya (semi-homeade) JU?

Jambalya (semi-homeade) JU is for Dinner.


How Long Does Jambalya (semi-homeade) JU Recipe Take To Prepare?

Jambalya (semi-homeade) JU takes several minutes to prepare.


How Long Does Jambalya (semi-homeade) JU Recipe Take To Cook?

Jambalya (semi-homeade) JU takes several minutes to cook.


How Many Servings Does Jambalya (semi-homeade) JU Recipe Make?

Jambalya (semi-homeade) JU makes 8 servings.


What Are The Ingredients For Jambalya (semi-homeade) JU Recipe?

The ingredients for Jambalya (semi-homeade) JU are:

2 boxes jambalya mix
16 oz turkey keilbasa
3-4 chicken breast


How Do I Make Jambalya (semi-homeade) JU?

Here is how you make Jambalya (semi-homeade) JU:

Cut chicken and keilbasa into chunks and brown in a large pot. Add the rice mixes and cook according to directions on box, omitting the oil or butter. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user PRESTCOLT.


What's The Nutritional Info For Jambalya (semi-homeade) JU?

The nutritional information for Jambalya (semi-homeade) JU is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 323.7
  • Total Fat: 5.4 g
  • Cholesterol: 58.1 mg
  • Sodium: 1,086.3 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.0 g

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