Dinner

Kimchi Chamchi Chigae is for Dinner.

Kimchi Chamchi Chigae takes 30 minutes to prepare.

Kimchi Chamchi Chigae takes 10 minutes to cook.

Kimchi Chamchi Chigae makes 2 servings.

The ingredients for Kimchi Chamchi Chigae are:

SeaNet Solid White Albacore Tuna in water, 2.5 serving
Water, tap, 1.5 cup (8 fl oz)
Sesame Oil, 1 tbsp
Kimchi, 2 cup

Here is how you make Kimchi Chamchi Chigae:

1. cut 2 cups of kimchi into bite size pieces2. In a frying pan add 1T of sesame oil and fry kimchi until soft.3. Add juice and tuna from can4. transfer to a sauce pan5. add 1.5 cups water6. simmer 10mins to reduce liquid7. Serve with hot riceNumber of Servings: 2Recipe submitted by SparkPeople user JSHOWER1.

The nutritional information for Kimchi Chamchi Chigae is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 160.1

• Total Fat: 7.8 g
• Cholesterol: 25.0 mg
• Sodium: 253.6 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 15.0 g

Kimchi Chamchi Chigae is Asian cuisine.