Dinner

Lazy Lasagna is for Dinner.

Lazy Lasagna takes 15 minutes to prepare.

Lazy Lasagna takes 15 minutes to cook.

Lazy Lasagna makes 6 servings.

The ingredients for Lazy Lasagna are:

8 whole wheat lasagna noodles, broken into 4 pieces each
1 tsp extra virgin olive oil
2 cups sliced mushrooms
1 med green pepper, chopped
1 med onion, chopped
1/2 tsp crushed chilies
1/4 tsp crushed red pepper
2 cups Ragu original pasta sauce (no meat)
14 oz diced tomatoes with juice
12 frozen lean chicken meatballs
1 tsp oregano
1/2 tsp basil
1/4 tsp pepper
1 cup (about 80g) light marble cheese, grated

Here is how you make Lazy Lasagna:

Cook lasagna according to package directions for about 10 minutes. Drain, return to pot and cover.Meanwhile, heat oil, on med-high, in a large pan which is oven-safe. Add mushrooms, green pepper, onion, chilies and crushed red pepper. Cook until onions are softened, about 5 minutes.Add pasta sauce, diced tomatoes, frozen meatballs, oregano, basil and pepper. Stir. Bring to a boil and reduce heat to medium. Cover and cook about 5 minutes. Add noodles. Stir.Preheat broiler. Sprinkle cheese on top. Broil about 5 minutes, until cheese is melted and golden.Serves 6Number of Servings: 6Recipe submitted by SparkPeople user MFTAYLOR2.

The nutritional information for Lazy Lasagna is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 296.2

• Total Fat: 7.9 g
• Cholesterol: 21.7 mg
• Sodium: 785.0 mg
• Total Carbs: 44.7 g
• Dietary Fiber: 7.5 g
• Protein: 15.0 g