The recipe Lowfat Lasagna

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Lowfat Lasagna recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Lowfat Lasagna!

Lowfat Lasagna

Lowfat Lasagna Recipe
Lowfat Lasagna

This is sooo yummy, it is packed with tons of veggies and you can substitue all kinds of different items, or add eggplant or use ricota, it is very endless, take this and make it your own!

What Course Is Lowfat Lasagna?

Lowfat Lasagna is for Dinner.


How Long Does Lowfat Lasagna Recipe Take To Prepare?

Lowfat Lasagna takes 20 minutes to prepare.


How Long Does Lowfat Lasagna Recipe Take To Cook?

Lowfat Lasagna takes 40 minutes to cook.


How Many Servings Does Lowfat Lasagna Recipe Make?

Lowfat Lasagna makes 24 servings.


What Are The Ingredients For Lowfat Lasagna Recipe?

The ingredients for Lowfat Lasagna are:

Parmesan Cheese, grated, .1/3 cup
Mozzarella Cheese, part skim milk, 3 cups shreeded
Tomato Sauce, 10 cup
Cottage Cheese, 1% Milkfat, 24 oz
Green Peppers (bell peppers), 3 cups strips
Onions, raw, 1 large chopped
Garlic, 5 clove chopped
Carrots, raw, 3 medium grated
Zucchini, 1 cup, sliced thin
Mushrooms, fresh, 3 cup slices
Ground beef, lean, 16 oz (1lb)
*Pasta, Lasagna Noodles, 12 oz almost one box
Italian seasoning 4 tbsp


How Do I Make Lowfat Lasagna?

Here is how you make Lowfat Lasagna:

Break noodles in half then Boil noodles in water with salt for 10 minuets then rinse in cold water and set aside, leaving cold water in pan with noodles. If you are using a larger pan you may wish to leave the noodles in tact and not break them.While noodles are boiling brown ground beef in large sauce pan with all vegetables, untill the beef is browned and the veggies are soft, then add tomato sauce, and italian seasoning, as well as 3tbsp of the parmeasean cheese, let this simmer untill noodles are done then turn off the flame. I use 4 8x8 pans that make 6 servings per pan.Layer lasagna with sauce on the bottom, a sprinkle of cottage cheese, a thin layer of regular cheese, and some parmesean, then noodles, in a 8x8 pan you can fit 3 half noodles for each row, then repeat the process 2 more times, depending on the depth of your pan. I use the foil pans that you can just throw away after.Cover with foil and bake for 25-30minuets at 400, for the last 10 minuets remove foil so cheese can melt.This makes 24 servings!Number of Servings: 24Recipe submitted by SparkPeople user JOEMELEAGLES.


What's The Nutritional Info For Lowfat Lasagna?

The nutritional information for Lowfat Lasagna is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 248.6
  • Total Fat: 9.8 g
  • Cholesterol: 32.9 mg
  • Sodium: 829.3 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 18.1 g

What Dietary Needs Does Lowfat Lasagna Meet?

The dietary needs meet for Lowfat Lasagna is Low Fat


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