Dinner

Overnight Mexican Tortilla Lasagna is for Dinner.

Overnight Mexican Tortilla Lasagna takes 25 minutes to prepare.

Overnight Mexican Tortilla Lasagna takes 45 minutes to cook.

Overnight Mexican Tortilla Lasagna makes 6 servings.

The ingredients for Overnight Mexican Tortilla Lasagna are:

1/2 lb. ground turkey
1 cup chopped Italian plum tomatoes (3 medium)
1 cup julienne - cut zucchini
1/2 cup finely chopped green onions
1 (15 oz) can black beans, drained and rinsed
1 (10 oz) can Enchilada Sauce
1 (8 oz) container nonfat sour cream
1 teaspoon Low Sodium Taco Seasoning Mix
8 (6 inch) corn tortillas, halved
1 1/2 cups shredeed reduced-fat cheddar cheese

Here is how you make Overnight Mexican Tortilla Lasagna:

Spray 13x9 inch glass baking dish with nonstick cooking spray. Brown ground turkey in medium skillet over medium-high heat for 5 - 7 minutes until thoroughly cooked, stirring frequently. Drain.In medium bowl, combine tomatoes, zucchini, onions and beans; mix well. Stir in cooked turkey. Reserve 1/3 cup enchilada sauce; set aside. In another bowl, combine remaining enchilada sauce, sour cream and taco seasoing mix.Spoon 2 Tablespoons enchilada sauce mixture in bottom of sprayed baking dish. Arrange 8 tortilla halves over sauce, overlapping as necessary. Spoon half of the vegetable-bean mixture over tortillas. Sprinkle with 1/2 cup cheese. Speeon half of remaining enchilada sauce mixture over cheese. Repeat layers, reserving 1/2 cup cheese for top. Top with reserved 1/3 cup enchilada sauce. Cover with foil; refergerate 8 hours or overnight.Heat over to 375 degrees. Bake Casserole 30 - 35 minutes or until thoroughly heated. Uncover; sprinkle with reserved 1/2 cup cheese. Bake an additional 5 minutes or until cheese is melted. Let stand for 5 minutes before serving.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user CHERIEW218.

The nutritional information for Overnight Mexican Tortilla Lasagna is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 264.2

• Total Fat: 6.0 g
• Cholesterol: 30.6 mg
• Sodium: 455.9 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 8.2 g
• Protein: 19.5 g

Overnight Mexican Tortilla Lasagna is Mexican cuisine.