The recipe Low-Sodium FIsh Loaf
Low-Sodium FIsh Loaf recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Low-Sodium FIsh Loaf!
Low-Sodium FIsh Loaf
- What Course Is Low-Sodium FIsh Loaf?
- How Long Does Low-Sodium FIsh Loaf Recipe Take To Prepare?
- How Long Does Low-Sodium FIsh Loaf Recipe Take To Cook?
- How Many Servings Does Low-Sodium FIsh Loaf Recipe Make?
- What Are The Ingredients For Low-Sodium FIsh Loaf Recipe?
- How Do I Make Low-Sodium FIsh Loaf?
- What's The Nutritional Info For Low-Sodium FIsh Loaf?
- What Type Of Cuisine Is Low-Sodium FIsh Loaf?
- What Dietary Needs Does Low-Sodium FIsh Loaf Meet?
| Low-Sodium FIsh Loaf |
|---|
|
Upon discovering Western Family was making a low soduim tuna, and a company called Gold Seal is making a no salt added canned salmon, I had to try the fish loaf again. It's low sodium, gluten free, with a nice fiber content. What Course Is Low-Sodium FIsh Loaf?Low-Sodium FIsh Loaf is for Dinner. How Long Does Low-Sodium FIsh Loaf Recipe Take To Prepare?Low-Sodium FIsh Loaf takes 15 minutes to prepare. How Long Does Low-Sodium FIsh Loaf Recipe Take To Cook?Low-Sodium FIsh Loaf takes 35 minutes to cook. How Many Servings Does Low-Sodium FIsh Loaf Recipe Make?Low-Sodium FIsh Loaf makes 4 servings. What Are The Ingredients For Low-Sodium FIsh Loaf Recipe?The ingredients for Low-Sodium FIsh Loaf are: 1 can Western Family low sodium tuna, drained.2 cans Gold Seal No Salt Added Pink Salmon, NOT drained, skin and bones left in. 1 large free range egg (62 grams) 1 tablespoons lemon juice 1/8 teaspoon cayenne pepper 1 tablespoon parsley 1 tablespoon freeze dried chives 1 teaspoon finely minced garlic 1 teaspoon finely ground fresh ginger root 1 tablespoon dehydrated onion flakes 1/4 oat bran 1/3 rolled oats (not instant, not steel cut) 1 tablespoon whole psyllium How Do I Make Low-Sodium FIsh Loaf?Here is how you make Low-Sodium FIsh Loaf: Assemble ingredients. Per-heat oven to 350. Put all ingredients in a large mixing bowl and mix well (I use a fork). Put in a baking pan sprayed with non-stick cooking spray; I use Western Family Canola oil in a 1 quart Corning Ware casserole dish.Bake at 350 with the lid on for 20 minutes, then remove lid and cook for remaining 15 minutes.Makes 4 servings. Number of Servings: 4Recipe submitted by SparkPeople user LISAPEPPAN.What's The Nutritional Info For Low-Sodium FIsh Loaf?The nutritional information for Low-Sodium FIsh Loaf is:
What Dietary Needs Does Low-Sodium FIsh Loaf Meet?The dietary needs meet for Low-Sodium FIsh Loaf is Gluten Free |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian