Dinner

Manicotti Cordon Bleu is for Dinner.

Manicotti Cordon Bleu takes 65 minutes to prepare.

Manicotti Cordon Bleu takes 50 minutes to cook.

Manicotti Cordon Bleu makes 12 servings.

The ingredients for Manicotti Cordon Bleu are:

1 pkg Weight Watchers String Cheese
12 slices Oscar Mayer deli ham
12 manicotti pasta shells, uncooked
1 Jar 26 oz Prego Pasta Sauce
3/4 C Water
1/2 Cup Weight Watchers shredded Mozarella

Here is how you make Manicotti Cordon Bleu:

Unwrap cheese sticks, roll up with the ham slices, slide into pasta shell. Combine pasta sauce & water; mix well, Spread 3/4 C pasta sauce over bottom of 13x9 baking dish. Arranged filled manicott shells in dish, spread remaining sauce mixture evenly over shells. Cover with foil, bake for 50 minutes or until pasta is tender, top with mozzarella cheese and bake until melted. Number of Servings: 12Recipe submitted by SparkPeople user KKWOOD.

The nutritional information for Manicotti Cordon Bleu is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 165.9

• Total Fat: 3.8 g
• Cholesterol: 9.2 mg
• Sodium: 273.4 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 0.7 g
• Protein: 11.7 g