Dinner

Crystals's Merlot Manicotti is for Dinner.

Crystals's Merlot Manicotti takes 15 minutes to prepare.

Crystals's Merlot Manicotti takes 30 minutes to cook.

Crystals's Merlot Manicotti makes 8 servings.

The ingredients for Crystals's Merlot Manicotti are:

?4 turkey sausage links
?1/2 lb popcorn shrimp
?1/4 cup parmesan cheese
?1-3/4 cups (15 oz. container) part skim ricotta cheese
?2 cups shredded mozzarella cheese
?100 grams of Portabella mushrooms
?Pinch of parsley
?1/4 cup onions chopped
?4 cloves garlic chopped
?1/2 tsp sea salt
?1/4 tsp pepper
2 tsp butter?
I Tablespoon of olive oil
?3 cups of your fav spaghetti sauce
?Pasta -- Full box of manicotti 8 oz.
?1/2 cup of favorite or cheap Merlot win

Here is how you make Crystals's Merlot Manicotti:

Remove skin from turkey sausage and saut? in a large skillet with olive oil, salt pepper , garlic salt, the onions and garlic. Remove cooked sausage and drain. Saute' popcorn shrimp with butter, drain. Mix sausage and shrimp in skillet, add wine simmer for 5 minutes or until small boil. In a large bowl mix together meat and shrimp mixture, cheeses, parsley salt and pepper with the ricotta cheese, stir. Carefully stuff the pasta shells. In baking dish spray Pam, cover the bottom of the dish with spaghetti sauce, and place the shells on the dish. Add the mushrooms on top. Cover with sauce and mozzarella cheese. Serving Size: 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user PETTIGREW3.

The nutritional information for Crystals's Merlot Manicotti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 382.9

• Total Fat: 15.5 g
• Cholesterol: 104.7 mg
• Sodium: 1,077.1 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 2.8 g
• Protein: 23.7 g