The recipe Meat loaf with oat bran

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Meat loaf with oat bran recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Meat loaf with oat bran!

Meat loaf with oat bran

Meat loaf with oat bran Recipe
Meat loaf with oat bran

What it is

What Course Is Meat loaf with oat bran?

Meat loaf with oat bran is for Dinner.


How Long Does Meat loaf with oat bran Recipe Take To Prepare?

Meat loaf with oat bran takes 10 minutes to prepare.


How Long Does Meat loaf with oat bran Recipe Take To Cook?

Meat loaf with oat bran takes 60 minutes to cook.


How Many Servings Does Meat loaf with oat bran Recipe Make?

Meat loaf with oat bran makes 6 servings.


What Are The Ingredients For Meat loaf with oat bran Recipe?

The ingredients for Meat loaf with oat bran are:

24.0 oz Ground beef
1.0 cup oat bran (Google info)
2.0 large Egg, fresh, whole, raw
1.0 cup, chopped Onions, raw
1.0 can (6 oz) Tomato Paste
2.0 tsp Lea & Perrins, Worcestershire Sauce


How Do I Make Meat loaf with oat bran?

Here is how you make Meat loaf with oat bran:

Mix all together, add seasoning to taste, cook about 1 hour at 350.Serving Size: 6 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user LINERANDLORE.


What's The Nutritional Info For Meat loaf with oat bran?

The nutritional information for Meat loaf with oat bran is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 449.1
  • Total Fat: 33.1 g
  • Cholesterol: 158.4 mg
  • Sodium: 346.7 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 4.1 g
  • Protein: 25.2 g

What Dietary Needs Does Meat loaf with oat bran Meet?

The dietary needs meet for Meat loaf with oat bran is Gluten Free


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