The recipe steak fajita meat

Made From Scratch Recipes

steak fajita meat recipe is a Mexican Dinner meal that takes 10 minutes to make. If you enjoy Mexican for Dinner, you will like steak fajita meat!

steak fajita meat

steak fajita meat Recipe
steak fajita meat

What Course Is steak fajita meat?

steak fajita meat is for Dinner.


How Long Does steak fajita meat Recipe Take To Prepare?

steak fajita meat takes 20 minutes to prepare.


How Long Does steak fajita meat Recipe Take To Cook?

steak fajita meat takes 10 minutes to cook.


How Many Servings Does steak fajita meat Recipe Make?

steak fajita meat makes 4 servings.


What Are The Ingredients For steak fajita meat Recipe?

The ingredients for steak fajita meat are:

1 pound flank steak
1/2 red bell pepper
1/2 yellow bell pepper
1 small red onion
2 packs adobo seasoning
paprika aprox 2 tb
montreal seasoning aprox 1tb
cumin aprox 3 tb


How Do I Make steak fajita meat?

Here is how you make steak fajita meat:

Coat large skillet w/cooking spray ( I used Canola) and preheat pan. Mix all seasonings and meat in a bowl, make sure to coat the meat thoroughly. Add meat to skillet and stir fry for about 2 minutes. Add vegetables to meat and continue to stir fry for 2-3 minutes more, until done.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CHEREEW.


What's The Nutritional Info For steak fajita meat?

The nutritional information for steak fajita meat is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 201.6
  • Total Fat: 9.0 g
  • Cholesterol: 56.7 mg
  • Sodium: 2,420.2 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 24.1 g

What Type Of Cuisine Is steak fajita meat?

steak fajita meat is Mexican cuisine.


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