Dinner

Microwave deer meatloaf is for Dinner.

Microwave deer meatloaf takes 10 minutes to prepare.

Microwave deer meatloaf takes 25 minutes to cook.

Microwave deer meatloaf makes 4 servings.

The ingredients for Microwave deer meatloaf are:

1 lb ground deer hamburger meat
3/4 cup skim milk
1/2 cup chopped onion
1 large egg
5 tablespoons ketchup (2 tablespoons for topping)
15 saltine crackers (crushed into cracker crumbs)
1/8 tsp paprika
1 tsp salt
1tsp pepper

Here is how you make Microwave deer meatloaf:

First, in bowl mix deer hamburger meat, 1/2 cup choppedonions, 15 crackers (crushed into cracker crumbs)1 egg, 3 tablespoons ketchupsalt, pepper, & paprikaMold into loaf shape and place in microwavable loaf pan.Spread remaining 2 tablespoons ketchup over top of meat loaf. Cover with plastic wrap leaving a small corner uncovered.Cook on medium high setting (7) for 25 - 30 minutes. Let stand and cool 5 minutes before serving.1 serving = 1/4 of loaf. Number of Servings: 4Recipe submitted by SparkPeople user TLYNCALDWELL.

The nutritional information for Microwave deer meatloaf is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 317.7

• Total Fat: 9.6 g
• Cholesterol: 91.8 mg
• Sodium: 573.0 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 0.8 g
• Protein: 30.3 g