Dinner

Buck Meatloaf is for Dinner.

Buck Meatloaf takes 15 minutes to prepare.

Buck Meatloaf takes 60 minutes to cook.

Buck Meatloaf makes 5 servings.

The ingredients for Buck Meatloaf are:

1lb lean ground beef
1 egg
1/2 cup of oatmeal
2 tbsp worcestershire sauce
1/3 cup of nonfat milk
1 tsp salt
1 tsp pepper
1 1/2 tbsp parsley
1 cup ketchup

Here is how you make Buck Meatloaf:

Set your oven to 350. Mix all ingredients and place in a oven safe dish that has been sprayed with pam. Make sure to shape your meat into a loaf. Let it bake for about 50 minutes and then add ketchup to the top of the meatloaf. We like to add salt, pepper, and parsley to taste when mixing the ingredients.Number of Servings: 5Recipe submitted by SparkPeople user LORIBUCK1.

The nutritional information for Buck Meatloaf is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 246.9

• Total Fat: 8.0 g
• Cholesterol: 94.8 mg
• Sodium: 759.4 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 0.9 g
• Protein: 22.3 g

The dietary needs meet for Buck Meatloaf is Low Fat