The recipe Jenn's Famous Meatloaf

Made From Scratch Recipes

Jenn's Famous Meatloaf recipe is a Dinner meal that takes 70 minutes to make. If you enjoy for Dinner, you will like Jenn's Famous Meatloaf!

Jenn's Famous Meatloaf

Jenn's Famous Meatloaf Recipe
Jenn's Famous Meatloaf

A made from scratch recipe that is mouth watering and great for leftovers!

What Course Is Jenn's Famous Meatloaf?

Jenn's Famous Meatloaf is for Dinner.


How Long Does Jenn's Famous Meatloaf Recipe Take To Prepare?

Jenn's Famous Meatloaf takes 15 minutes to prepare.


How Long Does Jenn's Famous Meatloaf Recipe Take To Cook?

Jenn's Famous Meatloaf takes 70 minutes to cook.


How Many Servings Does Jenn's Famous Meatloaf Recipe Make?

Jenn's Famous Meatloaf makes 6 servings.


What Are The Ingredients For Jenn's Famous Meatloaf Recipe?

The ingredients for Jenn's Famous Meatloaf are:

2 lbs - Ground Beef
1 cup - onion, chopped
1 cup - Italian Bread Crumbs
2 (7 oz) cans - Hunt's Sauce
1 - egg, large
1 tbsp - oregano
1 tbsp - garlic powder
2 tsp - Spatini
2 tsp - brown sugar
1 tsp - black pepper, ground


How Do I Make Jenn's Famous Meatloaf?

Here is how you make Jenn's Famous Meatloaf:

Preheat oven to 350?F.In small bowl add 2 cans suace, oregano, garlic powder, brown sugar, black pepper and spatini; blend.In mixing bowl mix half the bread crumbs and ground beef. After completely mixed, add onions and half the sauce mix. Mix beef until everything is thoroughly blended. Add egg and remaining bread crumbs; blend thoroughly.Pack into 8x8 baking dish and bake for 60 minutes. Remove dish carefully and drain. Top with remaining sauce and bake for an additional 10 minutes.Makes 4 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MINI_ME_OR_HIM.


What's The Nutritional Info For Jenn's Famous Meatloaf?

The nutritional information for Jenn's Famous Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 598.1
  • Total Fat: 42.1 g
  • Cholesterol: 163.9 mg
  • Sodium: 983.6 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 30.7 g

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