Dinner

kj's meatloaf is for Dinner.

kj's meatloaf takes 30 minutes to prepare.

kj's meatloaf takes 60 minutes to cook.

kj's meatloaf makes 8 servings.

The ingredients for kj's meatloaf are:

1 cup Bread crumbs, dry, grated, plain
0.33 cup Dairy, Milk - Whole - 1 cup
1 medium (2-1/2" dia) Onions, raw
1 stalk, large (11"-12" long) Celery, raw
3 serving Garlic (fresh, raw, 1 clove) (by MYWALK4LIFE)
3 serving Oil-Crisco Pure Canola Oil (1 tbsp)
2 tsp Salt
1.5 tsp Pepper, black
3 serving Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp
16 oz Ground beef, lean
16 oz Pork, fresh, ground, raw
2 large Egg, fresh, whole, raw
8 tbsp Ketchup, Heinz

Here is how you make kj's meatloaf:

Preheat oven to 350 degrees. Line a shallow pan with foil. Soak breadcrumbs in milk in large bowl until ready to use. Chop onion, garlic and celery finely. Saute them with salt and pepper until softened. Add worcestershire & scrape all into bowl with breadcrumbs. Add beef, pork, eggs and 1/4 c. ketchup to bowl. Mix to combine. Shape meatloaf into a rectangle 5 inches wide.Brush top of loaf with 1/4 cup ketchup. Bake untl internal .temperature reaches 155 degrees. 60-75 minutes. Let rest 15 minutes before slicingServing Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KJANICE.

The nutritional information for kj's meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 457.8

• Total Fat: 31.3 g
• Cholesterol: 131.3 mg
• Sodium: 1,114.2 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 1.1 g
• Protein: 23.6 g