The recipe Angelaa€™s Meatloaf

Made From Scratch Recipes

Angelaa€™s Meatloaf recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like Angelaa€™s Meatloaf!

Angelaa€™s Meatloaf

Angelaa€™s Meatloaf Recipe
Angelaa€™s Meatloaf

Yummy, super moist meatloaf!

What Course Is Angelaa€™s Meatloaf?

Angelaa€™s Meatloaf is for Dinner.


How Long Does Angelaa€™s Meatloaf Recipe Take To Prepare?

Angelaa€™s Meatloaf takes 20 minutes to prepare.


How Long Does Angelaa€™s Meatloaf Recipe Take To Cook?

Angelaa€™s Meatloaf takes 90 minutes to cook.


How Many Servings Does Angelaa€™s Meatloaf Recipe Make?

Angelaa€™s Meatloaf makes 6 servings.


What Are The Ingredients For Angelaa€™s Meatloaf Recipe?

The ingredients for Angelaa€™s Meatloaf are:

2 large Egg, fresh, whole, raw
0.65 cup Milk, 1%
1 dash Salt
1 dash Pepper, black
0.5 cup Bread crumbs, dry, grated, plain
4 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
0.5 cup, grated Carrots, raw
1 cup Cheese, sharp cheddar, grated
16 oz Ground beef, lean
0.25 cup Yellow Mustard
1 cup, unpacked Brown Sugar
16 tbsp Ketchup, Heinz


How Do I Make Angelaa€™s Meatloaf?

Here is how you make Angelaa€™s Meatloaf:

Mix all together, except mustard, ketchup and brown sugar. Form into loaf and bake at 350 for 60 mins. Mix brown sugar, ketchup and mustard together and pour over top of loaf. Bake for another 30 mins. Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BRITTANIA_33.


What's The Nutritional Info For Angelaa€™s Meatloaf?

The nutritional information for Angelaa€™s Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 438.6
  • Total Fat: 24.4 g
  • Cholesterol: 140.0 mg
  • Sodium: 1,046.9 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 23.0 g

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