The recipe Southern Living All-American Meatloaf

Made From Scratch Recipes

Southern Living All-American Meatloaf recipe is a Dinner meal that takes 55 minutes to make. If you enjoy for Dinner, you will like Southern Living All-American Meatloaf!

Southern Living All-American Meatloaf

Southern Living All-American Meatloaf Recipe
Southern Living All-American Meatloaf

What Course Is Southern Living All-American Meatloaf?

Southern Living All-American Meatloaf is for Dinner.


How Long Does Southern Living All-American Meatloaf Recipe Take To Prepare?

Southern Living All-American Meatloaf takes 7 minutes to prepare.


How Long Does Southern Living All-American Meatloaf Recipe Take To Cook?

Southern Living All-American Meatloaf takes 55 minutes to cook.


How Many Servings Does Southern Living All-American Meatloaf Recipe Make?

Southern Living All-American Meatloaf makes 8 servings.


What Are The Ingredients For Southern Living All-American Meatloaf Recipe?

The ingredients for Southern Living All-American Meatloaf are:

1.44 lbs. Ground Turkey
2/3 cup. Quick Cooking Oats
1 small Onion
1/4 cup Ketchup
1/8 cup Milk
1 large Egg, beaten
1/2 tsp. Salt
1/4 tsp. Pepper
1/4 cup Ketchup
1 1/2 tbsp. Brown Sugar
1 1/2 tbsp. Dijon Mustard


How Do I Make Southern Living All-American Meatloaf?

Here is how you make Southern Living All-American Meatloaf:

Combine first 8 ingredients in a large bowl; shape into 1 loaf. Place on a lightly greased rack in a broiler pan; bake at 350 for 40 min. Combine 1/4 cup ketchup, sugar, and mustard. Spoon over meat loaf; bake 15 min. or until a thermometer inserted into thickest portion registers 160. Yield: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MCALDAVA.


What's The Nutritional Info For Southern Living All-American Meatloaf?

The nutritional information for Southern Living All-American Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 269.8
  • Total Fat: 12.7 g
  • Cholesterol: 117.5 mg
  • Sodium: 510.2 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 25.8 g

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