Dinner

MRS DASH'S MUST-TRY MEATLOAF is for Dinner.

MRS DASH'S MUST-TRY MEATLOAF takes 5 minutes to prepare.

MRS DASH'S MUST-TRY MEATLOAF takes 50 minutes to cook.

MRS DASH'S MUST-TRY MEATLOAF makes 6 servings.

The ingredients for MRS DASH'S MUST-TRY MEATLOAF are:

1/2 CUP CATSUP
1/4 CUP BROWN SUGAR, PACKED
2 TSP. DRY MUSTARD OR 2 TBSP YELLOW MUSTARD
1 LB. LEAN GROUND BEEF OR TURKEY
1/2 CUP DRY BREAD CRUMBS ( I USE HINT OF SALT CRACKER CRUMBS FOR LESS SODIUM)
1/4 CUP MRS. DASH ONION & HERB SEASONING
2 EGGS OR 1/2 CUP EGG SUBSTITUTE

Here is how you make MRS DASH'S MUST-TRY MEATLOAF:

COMBINE FIRST 3 INGREDIENTS. LIGHTLY COAST A 8 X 4 IN. LOAF PAN WITH COOKING SPRAY. COMBINE REMAINING INGREDIENTS WELL IN SEPARATE BOWL. MIX IN HALF OF CATSUP MIXTURE. PACK INTO PREPARED PAN. BAKE AT 350 DEGREES, 40 MINUTES. SPREAD REMAINING CATSUP MIXTURE OVER TOP AND BAKE 10 MORE MINUTES. LET STAND 5 MINUTES. SLICE AND SERVE.Number of Servings: 6Recipe submitted by SparkPeople user HACKLEL.

The nutritional information for MRS DASH'S MUST-TRY MEATLOAF is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 286.2

• Total Fat: 15.9 g
• Cholesterol: 123.2 mg
• Sodium: 516.2 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 1.3 g
• Protein: 19.3 g