Dinner

Hearty Minestrone is for Dinner.

Hearty Minestrone takes 10 minutes to prepare.

Hearty Minestrone takes 45 minutes to cook.

Hearty Minestrone makes 10 servings.

The ingredients for Hearty Minestrone are:

*Canola Oil, 2 tbsp
Onions, raw, 150 grams
Carrots, raw, 200 grams
Leeks, 350 grams
*Potato, raw, 1 cup diced
Beans, french, 100 grams
Celery, raw, 150 grams
Garlic, 3 cloves
Chicken stock cubes 4-5, depending on preference
Water, tap, 6 cup (to make 1.5L chicken stock)
400g can tomatoes
2 tablespoons tomato paste
200g macaroni or similar pasta
Zucchini, 180 grams

Here is how you make Hearty Minestrone:

Roughly chop the vegies.Saute onion, carrot, leek, potato, beans, celery and garlic, until onion is soft. add stock, undrained crushed tomatoes and paste. bring to boil and simmer for 30 mins with the lid on. Add pasta and zucchini; and cook for about 10 minutes or until pasta is tender. more water can be added if the pasta takes up too much of the soup (or less pasta).makes about 10 serves.Number of Servings: 10Recipe submitted by SparkPeople user JR_MIDWIFE.

The nutritional information for Hearty Minestrone is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 134.9

• Total Fat: 3.4 g
• Cholesterol: 6.6 mg
• Sodium: 162.4 mg
• Total Carbs: 23.6 g
• Dietary Fiber: 3.6 g
• Protein: 3.7 g

Hearty Minestrone is Italian cuisine.

The dietary needs meet for Hearty Minestrone is Vegetarian