Dinner

Porcini Mushroom risotto is for Dinner.

Porcini Mushroom risotto takes 40 minutes to prepare.

Porcini Mushroom risotto takes 20 minutes to cook.

Porcini Mushroom risotto makes 4 servings.

The ingredients for Porcini Mushroom risotto are:

1 1/2 Cup(s) water
5 1/2 Cup(s) chicken stock or low sodium chicken broth
1 1/4 Ounce(s) dried porcini mushrooms
2 Tablespoon(s) olive oil
4 Tablespoon(s) butter
1/4 Cup(s) finely chopped onion
2 Cup(s) arborio rice
1 Cup(s) finely grated parmigiano-reggiano
course kosher salt, to taste
fresh ground black pepper, to taste

Here is how you make Porcini Mushroom risotto:

Combine water and 1 cup stock in a small saucepan and heat until hot. Put mushrooms and 1 tablespoon oil in a bowl and pour hot liquid over them. Let soak for 30 minutes. Lift porcini out of soaking liquid, squeeze excess liquid back into bowl, and rinse well to remove any grit. Coarsely chop porcini. Pour soaking liquid through a fine sieve line with a dampened paper towel into a large saucepan. Add remaining 4 ½ cups of stock and bring to a simmer. Reduce heat, cover, and keep at a bare simmer. Melt 2 tablespoons butter with remaining 1 tablespoon oil in a large saucepan over moderate heat. Add onion and cook, stirring, until softened, about 3 minutes. Add rice and cook, stirring for 2 minutes. Add ½ cup stock and cook at a strong simmer, stirring constantly, until stock is absorbed. Continue adding stock, about ½ cup at a time, stirring constantly and letting each addition be absorbed before adding next, until rice is tender and creamy-looking, but still al dente. About 18-20 minutes (there will be leftover stock). Serves 4 generous side dishes or 6 smaller servings. Number of Servings: 4Recipe submitted by SparkPeople user AMD218.

The nutritional information for Porcini Mushroom risotto is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 365.0

• Total Fat: 19.3 g
• Cholesterol: 50.8 mg
• Sodium: 1,251.8 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 0.4 g
• Protein: 17.5 g

Porcini Mushroom risotto is Italian cuisine.