Dinner

Cubed Steak with Mushroom Gravy is for Dinner.

Cubed Steak with Mushroom Gravy takes several minutes to prepare.

Cubed Steak with Mushroom Gravy takes several minutes to cook.

Cubed Steak with Mushroom Gravy makes 8 servings.

The ingredients for Cubed Steak with Mushroom Gravy are:

2 lbs cube steak
pepper to taste
1 cup chopped mushrooms
2 10.75 oz cans of healthy request cream of mushroom soup
1 10.75 oz can of 98% FF cream of mushroom soup
3 cans of skim milk
2 tsp orrington farms beef flavored soup base

Here is how you make Cubed Steak with Mushroom Gravy:

Season steaks with Worcestershire flavored black pepper or fresh ground black pepper and put in slow cooker. Combine soups and milk. Mix mushrooms and beef base into soup mixture.Pour over steaks and cook on high 4-6 hours or low 6-8 hours.Serve with brown rice or egg noodles.Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user AMBERKILLIAN.

The nutritional information for Cubed Steak with Mushroom Gravy is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 266.4

• Total Fat: 7.7 g
• Cholesterol: 72.1 mg
• Sodium: 814.6 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 1.2 g
• Protein: 30.4 g