The recipe Carmelized Mushrooms and Onions

Made From Scratch Recipes

Carmelized Mushrooms and Onions recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Carmelized Mushrooms and Onions!

Carmelized Mushrooms and Onions

Carmelized Mushrooms and Onions Recipe
Carmelized Mushrooms and Onions

What Course Is Carmelized Mushrooms and Onions?

Carmelized Mushrooms and Onions is for Dinner.


How Long Does Carmelized Mushrooms and Onions Recipe Take To Prepare?

Carmelized Mushrooms and Onions takes 15 minutes to prepare.


How Long Does Carmelized Mushrooms and Onions Recipe Take To Cook?

Carmelized Mushrooms and Onions takes 30 minutes to cook.


How Many Servings Does Carmelized Mushrooms and Onions Recipe Make?

Carmelized Mushrooms and Onions makes 6 servings.


What Are The Ingredients For Carmelized Mushrooms and Onions Recipe?

The ingredients for Carmelized Mushrooms and Onions are:

2 lbs Portabella Mushrooms
3 med onions
2 gloves of garlic
1 Tbs Olive Oil
1.5 Tbs butter
1 Tbs Brown Sugar
2 Tbs Balsamic Vinegar
S&P


How Do I Make Carmelized Mushrooms and Onions?

Here is how you make Carmelized Mushrooms and Onions:

Sautee slice mushrooms, onions, 2 cloves garlic in OO and butter, add brown sugar, slowly sautee for 15 ~ 30 minutes. Number of Servings: 6Recipe submitted by SparkPeople user RCMEDICI.


What's The Nutritional Info For Carmelized Mushrooms and Onions?

The nutritional information for Carmelized Mushrooms and Onions is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.9
  • Total Fat: 5.5 g
  • Cholesterol: 7.6 mg
  • Sodium: 33.7 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.4 g

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