Dinner

savory thai noodles is for Dinner.

savory thai noodles takes 2 minutes to prepare.

savory thai noodles takes 20 minutes to cook.

savory thai noodles makes 3 servings.

The ingredients for savory thai noodles are:

oriental noodles (two blocks of noodles will make two full meals with leftovers.)
1/5 cup peanuts
1 cup mushrooms
1 cup sprouts
1/5 cup soy sauce
1/4 brown sugar
1 tsp garlic powder
water (Several cups, to taste)

Here is how you make savory thai noodles:

Cut mushrooms into peices, place in frying pan over low heat. Add soy sauce, water (to taste), garlic, peanuts, sprouts and brown sugar. Mix and let simmer. Place a pot of water on stove. When water boils, add oriental noodles. Cook until noodles are transparent. Drain.Add noodles to soy sauce mixture, let cook 5-10 minutes more. Serve hot.Number of Servings: 3Recipe submitted by SparkPeople user STRYKE84.

The nutritional information for savory thai noodles is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 523.3

• Total Fat: 6.5 g
• Cholesterol: 0.0 mg
• Sodium: 4,852.2 mg
• Total Carbs: 114.6 g
• Dietary Fiber: 2.8 g
• Protein: 10.1 g

savory thai noodles is Asian cuisine.

The dietary needs meet for savory thai noodles is Vegetarian