Dinner

My Meatloaf w/Oatmeal and McCormick is for Dinner.

My Meatloaf w/Oatmeal and McCormick takes 10 minutes to prepare.

My Meatloaf w/Oatmeal and McCormick takes 90 minutes to cook.

My Meatloaf w/Oatmeal and McCormick makes 10 servings.

The ingredients for My Meatloaf w/Oatmeal and McCormick are:

32 oz Ground beef, lean
0.5 cup Aldi Fit and Active Egg Substitute
4 oz Milk, Kroger Skim Milk
96 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g
10 tbsp McCormick Meatloaf Seasoning (by SWALL6)

Here is how you make My Meatloaf w/Oatmeal and McCormick:

Mix all together and put in greased loaf pan. Cook at 375 degrees for 1-1/2 hours.Serving Size: MAKES ~ 10-4OZ. SERVINGSNumber of Servings: 10Recipe submitted by SparkPeople user IACCEPTMYSELF.

The nutritional information for My Meatloaf w/Oatmeal and McCormick is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 297.5

• Total Fat: 19.5 g
• Cholesterol: 68.3 mg
• Sodium: 411.6 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 1.0 g
• Protein: 19.0 g