The recipe Turkish Okra

Made From Scratch Recipes

Turkish Okra recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Turkish Okra!

Turkish Okra

Turkish Okra Recipe
Turkish Okra

What Course Is Turkish Okra?

Turkish Okra is for Dinner.


How Long Does Turkish Okra Recipe Take To Prepare?

Turkish Okra takes 10 minutes to prepare.


How Long Does Turkish Okra Recipe Take To Cook?

Turkish Okra takes 40 minutes to cook.


How Many Servings Does Turkish Okra Recipe Make?

Turkish Okra makes 6 servings.


What Are The Ingredients For Turkish Okra Recipe?

The ingredients for Turkish Okra are:

Ingredients:

Olive Oil, .25 cup (remove)
Onions, raw, 1 small (remove)
Garlic, 5 cloves (remove)
Red Ripe Tomatoes, 1 cup, chopped or sliced (remove)
Cider Vinegar, 1 tbsp (remove)
*Lemon Juice, .25 cup (remove)
Okra, 700 grams (remove)
*Chick Peas, 2 cup (remove)


How Do I Make Turkish Okra?

Here is how you make Turkish Okra:

Saute onion and garlic in oil. Add okra and saute a few more minutes. Add remaining ingredients except chick peas. Salt and pepper to taste. Cook 35 minutes or until okra is soft. Add chick peas and cook 5 minutes more. Server warm or room tempServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MHARTNER.


What's The Nutritional Info For Turkish Okra?

The nutritional information for Turkish Okra is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.6
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.6 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 7.5 g
  • Protein: 7.4 g

What Dietary Needs Does Turkish Okra Meet?

The dietary needs meet for Turkish Okra is Vegan


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