Dinner

Pasta e Fagioli (JBird) is for Dinner.

Pasta e Fagioli (JBird) takes 20 minutes to prepare.

Pasta e Fagioli (JBird) takes 360 minutes to cook.

Pasta e Fagioli (JBird) makes 6 servings.

The ingredients for Pasta e Fagioli (JBird) are:

Beans, white, 1 cup
4 Cups Water
Onions, raw, 1 tbsp chopped
Garlic, 1 clove
Parsley, 1 tbsp
Louis Rich Turkey Bacon (1 slice cut into 6 pieces), 1 serving
*Extra Virgin Olive Oil (EVOO), 2 tbsp
*Hunt's Paste (tomato) No salt added, 1 tbsp
Pasta, cooked, 8 oz

Here is how you make Pasta e Fagioli (JBird):

Soak the dried white beans (1 cup) the night before in 4 cups water. In the morning place the beans and the water into a crockpot, cover and cook on high for 6-8 hours. 15 minutes before serving -- saute the onions, garlic, bacon and parseley in a small frying pan with the EVOO for about 2 minutes until the onion is soft. THne add the tomato paste and 1/4 of a cup of water. Cook on a low heat for 3-5 minutes, then add this to the beans in th crock pot. Boil 6 cups of water in a pot and add the pasta and cook until al dente (usually 7 minutes). Pour out most of the water, but save some in the pot. Add the bean mixture from the crock pot to the pasta in the pot and then continue to simmer for another 5-6 minutes. Serve with a small salad. You can top lightly with grated parmesan cheese.Number of Servings: 6Recipe submitted by SparkPeople user MC5727.

The nutritional information for Pasta e Fagioli (JBird) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 234.4

• Total Fat: 5.6 g
• Cholesterol: 15.0 mg
• Sodium: 34.3 mg
• Total Carbs: 38.4 g
• Dietary Fiber: 3.2 g
• Protein: 8.3 g

The dietary needs meet for Pasta e Fagioli (JBird) is Low Fat