Dinner

Peppy Pepper Pasta is for Dinner.

Peppy Pepper Pasta takes several minutes to prepare.

Peppy Pepper Pasta takes several minutes to cook.

Peppy Pepper Pasta makes 4 servings.

The ingredients for Peppy Pepper Pasta are:

1 T. olive oil
4 oz. (about 60 slices) turkey pepperoni, cut in half
2 medium green peppers, cut into strips
2 medium red peppers, cut into strips
1 medium onion, thinly sliced
3 cloves garlic, minced
8 oz. whole wheat fettuccine, cooked according to package directions (omitting salt and fat)

Here is how you make Peppy Pepper Pasta:

1. In a large skillet, heat oil over medium heat. Add pepperoni, peppers and onions. Cook, stirring, until vegetables are softened. Stir in garlic. Remove from heat.2. Drain linguini. Add to mixture in skillet and toss to coat evenly.Number of Servings: 4Recipe submitted by SparkPeople user SHERILG.

The nutritional information for Peppy Pepper Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 334.4

• Total Fat: 7.9 g
• Cholesterol: 34.4 mg
• Sodium: 533.8 mg
• Total Carbs: 46.0 g
• Dietary Fiber: 8.4 g
• Protein: 19.2 g