Dinner

Italian Sausage and Pasta Bake is for Dinner.

Italian Sausage and Pasta Bake takes 30 minutes to prepare.

Italian Sausage and Pasta Bake takes 90 minutes to cook.

Italian Sausage and Pasta Bake makes 8 servings.

The ingredients for Italian Sausage and Pasta Bake are:

1 cup bell peppers, chopped
1 cup onion, chopped
1 Tbsp oil
1 pkg. Wegmans poultry hot italian sausage (11-12 oz.)
1 13.25 oz. box whole grain rotini pasta, boiled 8 minutes
2-24 oz. jars marinara sauce
1 8 oz. bag shredded cheddar
2 tsp. each, oregano, italian seasoning and garlic powder

Here is how you make Italian Sausage and Pasta Bake:

Preheat oven to 350 degrees. Saute onion, peppers and sausage in oil til sausage is browned and veggies are tender. Add sauce, spices and drained pasta. Pour into 9" by 13" pan that has been coated with nonstick spray. Cove with foil and bake for 1 hour. Uncover and top with cheese. Bake another 10-15 minutes or til cheese is browned and bubbly.Serving Size: makes 8 servings Number of Servings: 8Recipe submitted by SparkPeople user EEXLEY.

The nutritional information for Italian Sausage and Pasta Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 419.7

• Total Fat: 16.2 g
• Cholesterol: 31.3 mg
• Sodium: 305.3 mg
• Total Carbs: 52.4 g
• Dietary Fiber: 9.5 g
• Protein: 19.2 g