Dinner

grilled vegetables - onions, peppers, zuchini is for Dinner.

grilled vegetables - onions, peppers, zuchini takes 15 minutes to prepare.

grilled vegetables - onions, peppers, zuchini takes 10 minutes to cook.

grilled vegetables - onions, peppers, zuchini makes 8 servings.

The ingredients for grilled vegetables - onions, peppers, zuchini are:

2 Small zucchini's - approx 2 cups sliced
2 large onions sliced
2 bell peppers sliced
1 tsp garlic powder
1 tsp ground ginger
2 tbsp soy sauce
2 tbsp olive oil

Here is how you make grilled vegetables - onions, peppers, zuchini:

Slice vegetables for grilling, i.e. large slices - keep onion slices whole, and make pepper rings. Soak vegetables in ice water with a dash of salt prior to grilling (the longer they soak, the crispier the vegetables will remain through the grilling process).Make up grilling sauce - mix soy sauce, ginger, garlic powder and oil. This sauce will be drizzled on the vegetables during the grilling process. Grill on a hot grill to get grill lines and serve.Serving Size: Makes approximately 8 3/4 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user FWBLACK.

The nutritional information for grilled vegetables - onions, peppers, zuchini is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 79.7

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 234.7 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 1.8 g
• Protein: 1.8 g