The recipe Stuphed peppers

Made From Scratch Recipes

Stuphed peppers recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Stuphed peppers!

Stuphed peppers

Stuphed peppers Recipe
Stuphed peppers

What Course Is Stuphed peppers?

Stuphed peppers is for Dinner.


How Long Does Stuphed peppers Recipe Take To Prepare?

Stuphed peppers takes 30 minutes to prepare.


How Long Does Stuphed peppers Recipe Take To Cook?

Stuphed peppers takes 60 minutes to cook.


How Many Servings Does Stuphed peppers Recipe Make?

Stuphed peppers makes 18 servings.


What Are The Ingredients For Stuphed peppers Recipe?

The ingredients for Stuphed peppers are:

*Peppers, sweet, red, fresh, 9 medium (approx 2-3/4" long, 2-1/2"
Ground beef, 48 oz
Onions, raw, 1 medium (2-1/2" dia)
White Rice, long grain, 4 cup


How Do I Make Stuphed peppers?

Here is how you make Stuphed peppers:

Split, and clean peppers. Mix hamburger,chopped onions, and cooked rice. Top with catchup. Bake 400 degrees for 60 min. makes 18 servings of 1/2 a pepper.Number of Servings: 18Recipe submitted by SparkPeople user ANGLE69771.


What's The Nutritional Info For Stuphed peppers?

The nutritional information for Stuphed peppers is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 298.4
  • Total Fat: 20.3 g
  • Cholesterol: 64.3 mg
  • Sodium: 53.1 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 14.1 g

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