Dinner

Blackened Bacon Cheeseburger Pie is for Dinner.

Blackened Bacon Cheeseburger Pie takes 20 minutes to prepare.

Blackened Bacon Cheeseburger Pie takes 30 minutes to cook.

Blackened Bacon Cheeseburger Pie makes 6 servings.

The ingredients for Blackened Bacon Cheeseburger Pie are:

*Center Cut Bacon, 3 serving (remove)
*Extra lean ground beef 96% lean, 24 oz (remove)
**Heinz 57 Steak Sauce made with Lea & Perrins Worchestire Sauce, 4 serving (remove)
*garlic clove, raw, 1 serving (remove)
Onions, raw, 0.50 medium (2-1/2" dia) (remove)
Egg substitute, liquid (Egg Beaters), .50 cup (remove)
Cheddar Cheese, .50 cup, diced (remove)
Parmesan Cheese, shredded, 2 tbsp (remove)
*Heart Smart Bisquick (mix only), 1.00 cup (remove)
Milk, 2%, .50 cup (remove)
*Spice Cajun Blackened Seasoning (paprika, peppers, onion, garlic, salt), 2 tsp (remove)

Here is how you make Blackened Bacon Cheeseburger Pie:

Mix Bisquick and milk and knead doug h 5x then roll into pie crust and place in regular size pie pan. Brown bacon, take bacon out and brown chopped onions and garlic until translucent, add hamburger and 4 tbl. steak sauce and 2 tsp. cajun blackened spice mix, brown meat. place into pie crust. mix 1/2 c. egg substitute and 1/2 c. cheddar cheese and 2 Tbl. of shredded parmesean cheese, spread over top of pie, Bake at 375 degrees for 30 minutes. Take out of oven and let it cool and set for 15 min. before serving. I add a TBL. of fresh pico de gallo on the top as a garnish and serve with a salad. Makes 6 good size pie slices. Number of Servings: 6Recipe submitted by SparkPeople user LADYHAWKES.

The nutritional information for Blackened Bacon Cheeseburger Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 334.1

• Total Fat: 12.3 g
• Cholesterol: 87.1 mg
• Sodium: 644.2 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 0.2 g
• Protein: 34.7 g